Calendula, (Pot Marigold) is a historical flower that has been used by generations all over the world. Its vibrant range of oranges and yellows adds color to every dish. Petals sprinkled on salads or soups add beauty to the food and great nutrition with its high flavonoid content. Add to rice to turn it a beautiful yellow color. Culinary and Medicinal herb.
Sold fresh by the flower. Specify a color, otherwise they are sold mixed. Available July – October or later.
Available as dried petals by the ounce. Available year-round or as supply allows.
